We Eat Socca Here (2020)
Documentary, Short • 0h 9m
On the sun-soaked Côte d'Azur, a local food specialty reigns. Socca is just four simple ingredients: chickpea flour, water, salt, and olive oil. But what it lacks in complexity, it makes up for in rusticity, history, cultural significance, and, most importantly an incomparable crispy, fluffy, and delicious flavor. How Nice.
Director
Writer
Starring
Language:
French
Awards:
Country:
United States
Metacritic Score:
DVD Release Date:
Box Office Total: